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人教版(2019) 选择性必修第二册 Unit 3 Food and Culture Reading and Thinking课件(共16张PPT)

日期:2024-05-14 科目:英语 类型:高中课件 查看:30次 大小:16474553Byte 来源:二一课件通
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(课件网) B5U3 FOOD AND CULTURE Reading and Thinking Culture and Cuisine XX老师 2023年12月11日 Why does each place have its own special cuisine 小鸡炖蘑菇 冷面 美盥患 牛奶、羊肉、牛肉 锅包肉 2 青稞 面 煎饼 牦牛肉 面 开 包 糍粑 火锅 热干面 鱼 赫 北京:烤鸭 1心旺 红 烧氏 天津: 包子 过桥 面 肉 上海: 油面筋 米线 螺蛳粉 岩中省 香港:早茶点、奶茶 澳门:蛋挞 水果 Prediction What will be talked about from the title and pictures Title:Culture and Cuisine geography food history personality culture cuisine connected Fast reading Match the main idea with each paragraph. You are what you eat. Para 1 Experiencing authentic Chinese Para 2 food in different parts of China Culture and cuisine go hand in Para 3--6 hand. My experience of Chinese food in Para 7 America. EN Food journey Read Para.1 and answer the question. The French author Jean Anthelme What does the saying refer to Brillat-Savarin once wrote,"Tell me what you eat,and I will tell you what Eating relates to personality, you are."Put more simply,this character,and culture means“You are what you eat..” Most people today relate this saying to healthy eating.However, Brillat-Savarin was actually referring to our personality,character,and culture

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