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食品安全-2024年初中中考英语复习(全国通用)(含解析)

日期:2024-06-26 科目:英语 类型:初中试卷 查看:71次 大小:365426Byte 来源:二一课件通
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食品安全,-2024年,初中,中考,英语,复习
    食品安全 一、阅读理解 1 Food safety is important and it doesn’t end at our door. Eating food not kept correctly could make you fall sick. The fridge may be a perfect choice for keeping food safe and fresh, but it is not a magic box to keep all kinds of food. Follow these tips and lean how to store food correctly in your fridge. The temperature in the fresh-keeping area can be different from shelf to shelf. As a general rule, the higher the shelf is, the higher the temperature will be. So make use of these different temperatures to get the best out of your food by storing it on the right shelf. Try to put ready-to-eat food like burgers, pizza or cream cakes on top shelves. The middle shelves are most suitable for dairy products (乳制品) such as cheese, butter, yogurt and eggs. Bottom shelves are the coldest part of the fridge, making them perfect for storing raw (生的) meat and seafood. Some fridges have a freezer (冷冻室) for keeping these things, so of course make use of that if you have one. Keeping food in the fridge does not kill bacteria (细菌) but it can stop the bacteria from growing fast. Bacteria can grow quickly in temperatures between 5℃ and 60℃ . This is called the Temperature Danger Zone. If you want to get the most out of your food, the temperature in your fridge needs to be between 0℃ and 5℃ . The freezer temperature should be below -18℃ . Fruit and vegetables can also be stored at room temperature. Try to keep them in a cool, dry and dark place, away from direct sunlight or sources of heat. Once cut, they should be put in the fridge. Everyone should pay attention to food safety. Hope these tips can help you keep your food fresh for as long as possible. 1. According to the article, which of the following food should be put on the bottom shelves A. B. C. D. 2. The underlined word “it” in Paragraph 3 refers to . A. keeping food in the fridge B. eating food in time C. storing food at room temperature D. washing food before storing 3. What is the purpose of this article A. To explain how the food goes bad. B. To introduce the different parts of a fridge. C. To tell the importance of food safety at home. D. To give some advice on using the fridge. 2 Many schools in China have snack shops ( 小卖部). Students can go there to enjoy a snack and a chat. However, they will soon become a thing of the past. The government has banned ( 禁止) snack shops in all kindergartens, primary, middle and high schools across the country. This caused a lot of discussions. Many students are sad about the ban. “Without snack shops, school will be less interesting,” a student from a high school said. “We won’t be able to have different kinds of drinks or desserts. ” However, many parents showed support for the rule. “Some of the snacks at these shops are cheap and of low-quality (劣质). Many of them have lots of salt and sugar, which are bad for students health.” a parent told The Global times. “Students rush to shops to buy snacks as soon as c ... ...

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