(
课件网) Unit 3 Culture and Cuisine 英语 高二 选择性必修二 人民教育-出卷网- Reading and thinking Learning objectives In this lesson, you are expected to: 1. figure out the structure and details of the passage to develop reading skills. 2. identify and understand cause and effect. 3. explore the link between culture and cuisine. Lead-in 1.How many cuisines are there in China 2.Why are there so many cuisines in China Why are there so many cuisines in China People from different regions have different food preference and different cultures. Lead-in Culture and Cuisine Pre-Reading While Reading You are what you eat Experience in America Experience in Beijing Experience in Shandong Experience in Xinjiang Experience in Guangdong and Henan Culture and Cuisine go hand in hand Read for main idea How is the whole passage organized P1 P2 P3 P4 P5 P6 P7 P1 P2 P3 P4 P5 P6 P7 P1 P2 P3 P4 P5 P6 P7 Read for Structure C B A Read for detailed information Para. 1 You are what you eat 1. How does the writer introduce the topic 2. How does the writer understand “You are what you eat” 1. How does the writer introduce the topic A. By asking questions. B. By quoting(引用) a famous saying. C. By giving examples. D. By making camparison. 2. How does the writer understand “You are what you eat” The writer thinks that the food we eat actually reflects our _____, _____, and _____. personality character culture 3.What can the dish tell us 1. What is the most popular Chinese food in America 2. Why can’t it tell us much about the Chinese Para. 2 Experience in America 1. What is the most popular Chinese food in America General Tso's chicken 左宗棠鸡 General Tso's chicken 2. Why can’t it tell us much about the Chinese It cannot tell us much about the Chinese. because it is not an authentic Chinese cuisine. It is not an authentic Chinese cuisine it cannot tell us much about the Chinese. , so cause effect 3.What can the dish tell us Americans love bold, simple flavors. Americans are not afraid to try new foods. Beijing 1st STOP 3. Besides food, what did the writer think was even more important 1. What food did the writer eat in Beijing 2. What did the writer think of Sichuan cuisine Para. 3 Experience in Beijing Beijing 1. What food did the writer eat in Beijing Sichuan peppercorn Dishes with Sichuan peppercorn 2.What did the writer think of Sichuan cuisine They had the pleasure of experiencing an entirely new taste. The food was wonderful and different. Beijing 3. Besides food, what did the writer think was even more important So, food helps us show _____to others. friendship friendship Shandong Beijing 2nd STOP 1. What is the favorite traditional dish of people in North China Why 2. What is the most famous food in Shandong Para. 4 Experience in Shandong Shandong 1. What is the favorite traditional dish of the people in North China dumplings served with vinegar A family affair _____ is important to the people in Shandon ... ...
