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课件网) Unit 3 food and culture reading and thinking Lead in How many kinds of Chinese cuisine are there, and how can these cuisines be described Lead in What causes the difference different regions different climate different geography different history different kinds of crops they grow different traditions various cultures cause effect In China，people in different cultures enjoy different cuisines. How many kinds of Chinese cuisine are there Pancake rolls Sichuan Cuisine Stewed noodles Lamb kebab Dim sum Boiled dumplings Open page 1. What impressed you most in the picture 2. What are the people doing 3. Where and when do you think the photo is taken 4. Why do you think they are gathering together Hundreds of long tables are put together with hundreds of hot pots on them, winding their way along the street like a dragon. The guests are sitting at the tables sharing food. A man is shooting video. Other people are walking on the street. Location: ethnic minority areas Time: during a festival To celebrate a festival. The Long Table Banquet What, if anything, do these cuisines tell you about the people who eat them Title: Pictures: Pre-reading Predict the content of the text Culture and cuisine The exchange of Chinese and Western cuisines History of Chinese Cuisine The relationship between cuisine and culture My experiences of different food and culture in China. 1. Read the passage and grasp the main idea of the passage 2. Which of the following shows the structure of the text A. B. C. D. Activity 1: Read for main idea Read for structure-read para.2-6 and fill in the blanks in the table. Place Kind of Chinese food Typical dish People or culture America Beijing Shandong Northwest China South China Central China Read for structure-read para.2-6 and fill in the blanks in the table. Place Kind of Chinese food Typical dish People or culture America Chinese food changed to suit American tastes General Tso's chicken Americans love bold, simple flavours and are not afraid to try new food. Read for structure-read para.2-6 and fill in the blanks in the table. Place Kind of Chinese food Typical dish People or culture Beijing Sichuan cuisine dishes with Sichuan peppercorns People there offered them good friendship ( )1．Where does the writer of the article come from A．Australia． B．England. C．France． D．America. ( )2．According to the passage, how many places did the writer and his family visit in China A．Three places． B．Four places. C．Five places． D．Six places. D C skimming ( )3．We can conclude from the text that the writer liked _____. A．English food B．French food C．American food D．Chinese food ( )4．By the first visit to China, the writer found the Chinese ____. A．bold and hot B．warm hearted and thoughtful C．friendly and kind D．hard working and faithful D C Activity 2 : Read for structure Which of the following shows the structure of the t ... ...
